Provence Coast Travel Guide
“Aioli”- South of France Specialty
“Aioli”- South of France Specialty

“Aioli”- South of France Specialty

#FrenchGastronomy  #Aioli  #ProvenceFood   Aioli or aïoli is a Mediterranean sauce made of garlic and olive oil and, in some regions other emulsifiers such as egg. The sauce’s names mean “garlic and oil” in Provençal. Current versions of the French-Provençal…

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